Home may be where the heart is. Unfortunately, it's also where germs, dust mites, mold and mildew like to set up shop.
These tiny freeloaders move in even in the cleanest houses. They ride home from school on your kids' hands, hitch a ride on your purse, sneak in on the groceries and throw a party under the sink.
You'll never get rid of them all (and you don't need to). But you can keep them in check by focusing your cleaning where it counts. Cleaning for a healthier home isn't about scrubbing more; it's about scrubbing smarter.
The short version:
The germs that cause colds and stomach bugs love the things everybody touches. When you clean, give extra attention to:
Many germs can survive on hard surfaces like plastic and metal for hours, and some for days. That's why a regular wipe-down matters, even when everyone's healthy.
Here's a little secret most people miss: cleaning and disinfecting are two different steps.
As a habit, disinfect high-touch spots weekly. When someone in the house is sick, step it up to once a day until everyone's better. For stomach bugs, look for a disinfectant labeled effective against norovirus.
And never mix cleaning products, especially bleach with ammonia or vinegar. The fumes can be dangerous.
Your cozy bed is also a cozy home for dust mites, microscopic critters that feed on dead skin flakes and are a common allergy and asthma trigger. (Sweet dreams!) They thrive in sheets, pillows, blankets, mattresses, carpets and curtains.
To keep them in check:
Mold and mildew love damp, dark places: bathrooms, under sinks, around the washing machine, in humidifiers and near air conditioners.
Your bathroom is a germ playground: toilet, sink, faucets, floors and damp towels all welcome microscopic visitors. Make these part of your routine:
The kitchen is where germs from raw meat, poultry and eggs can spread to countertops, cutting boards, sponges and hands. The most important habit: wash your hands with soap and water for at least 20 seconds before and after handling food.
For everything else, from safe cooking temperatures to sanitizing cutting boards and sponges, see my guide to kitchen safety tips for cooking.
If someone in your family has asthma or serious allergies, talk with your doctor about which triggers matter most in your home.
How often should I disinfect my home? Wipe down high-touch surfaces weekly, and daily when someone is sick.
What's the difference between cleaning and disinfecting? Cleaning removes dirt and some germs; disinfecting kills germs. Clean first, then disinfect, and leave the disinfectant on for the time listed on the label.
How do I get rid of dust mites? Wash bedding weekly in hot water, use allergen-proof mattress and pillow covers, vacuum with a HEPA filter and keep humidity down.
How do I prevent mold in my house? Fix leaks, dry wet areas quickly, ventilate bathrooms and keep indoor humidity between 30 and 50 percent.
Keeping germs and dust in check is a lot easier when you do a little every day instead of a lot once a month. My book The Daily Home Reset gives you a simple room-by-room routine that keeps your home clean and under control in just 15 minutes a day.
Keep your home clean and healthy with these related guides:
• Cleaning to Control Allergy Symptoms: Reduce dust and common indoor allergens.
• Kitchen Safety Tips for Cooking: Keep germs off the menu.
• Easy Food Safety Tips: More ways to prevent foodborne illness.
• Easy Bathroom Cleaning Tips: A cleaner bathroom with less effort.
• How to Wash Towels: Keep towels soft, fresh and mildew-free.
• Laundry Water Temperature: Hot, Warm or Cold?: When to use which.
• Green Home Cleaning Tips: Clean safely without harsh chemicals.
• House Cleaning Guide: Room-by-Room Tips, Routines & Checklists: Practical advice for cleaning every room.